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Microwave Murg Manpasand Recipe

How to make Microwave Murg Manpasand
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Chicken marinated with yogurt, masalas and peppercorns, cooked in a microwave.

  • Total Cook Time 35 mins
  • Prep Time 10 mins
  • Cook Time 25 mins
  • Recipe Servings4
  • Easy

Ingredients of Microwave Murg Manpasand

  • 500 gm chicken-boneless cubes, pricked
  • 1 cup yoghurt
  • 1 tsp garam masala
  • 1/2 tsp peppercorns-crushed
  • 1 1/2 tsp salt or to taste
  • 1/2 cup grapes-washed and cleaned

How to Make Microwave Murg Manpasand

1.
Mix the chicken, yoghurt, garam masala and peppercorns and marinate for 6-7 hours or overnight.
2.
Mix in the salt and cook, covered at 73% for 15 Minutes, turning once.
3.
Mix in the grapes and cook, uncovered for 10 Minutes, stirring once, and serve.
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