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Microwave Murg Manpasand Recipe
How to make Microwave Murg Manpasand
Chicken marinated with yogurt, masalas and peppercorns, cooked in a microwave.
- Total Cook Time 35 mins
- Prep Time 10 mins
- Cook Time 25 mins
- Recipe Servings4
Ingredients of Microwave Murg Manpasand
- 500 gm chicken-boneless cubes, pricked
- 1 cup yoghurt
- 1 tsp garam masala
- 1/2 tsp peppercorns-crushed
- 1 1/2 tsp salt or to taste
- 1/2 cup grapes-washed and cleaned
How to Make Microwave Murg ManpasandHideShow Media
Mix the chicken, yoghurt, garam masala and peppercorns and marinate for 6-7 hours or overnight.
Mix in the salt and cook, covered at 73% for 15 Minutes, turning once.
Mix in the grapes and cook, uncovered for 10 Minutes, stirring once, and serve.