Parsi Falooda Recipe
How To Make Parsi Falooda
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Hydrating and delicious to the core, this falooda drink is extremely popular among Parsis, and it is only fair that we share a recipe with you to try it out.
- Total Cook Time 20 mins
- Prep Time 10 mins
- Cook Time 10 mins
- Recipe Servings2
- Easy
Ingredients of Parsi Falooda
- 11/2 Cup Chilled milk
- 1/2 cup Water
- 1 tbsp Sweet basil seeds (sabza)
- 2 tbsp Rose syrup
- 2 Scoops Ice-cream (flavour of your choice)
How to Make Parsi Falooda
1.
In a jar, pour water and throw in the basil seeds. Wait for few minutes to let the seeds swell up.
2.
Pour milk over it, mix in rose syrup.
3.
Pour into glasses and top with ice-cream scoops.