Potato Soup Recipe
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Nothing spells comfort, on a wintery evening, than a steaming bowl of potato soup.
- Total Cook Time 45 mins
- Prep Time 15 mins
- Cook Time 30 mins
- Easy
Ingredients of Potato Soup
- 2 cups (200 gm) potatoes-peeled and diced
- 1 cup onions-chopped
- 2 cups water
- 1 cup milk
- 1 cup cream
- 2 tsp salt or to taste
- 1 tsp powdered black pepper
- 1/8 tsp nutmeg-grated
- Grated cheese to garnish
- Ham, optional
How to Make Potato Soup
1.
Place potatoes, onions and water in a pan, and cook covered, till potatoes are cooked soft.
2.
Cool and blend smooth in a blender or pass through a soup strainer.
3.
Measure liquid back into the saucepan, adding 1 cup milk and water if required.
4.
Add salt, black pepper, nutmeg and bring to a boil.
5.
Lower the heat and simmer for about 5 minutes.
6.
Serve hot garnished with the cheese.