5 Chilli Powder Options To Spruce Up Your Meal

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Here we bring you some of our favourite red chilli powder options to try from. So, without further ado, let's get started.

5 Chilli Powder Options To Spruce Up Your Meal

Red chilli powder is one of the most commonly used spices in our pantry. A pinch of red chilli powder helps add flavour and rich colour to our dal, sabzi and curries. So, if you want to scale up the flavour quotient of your favourite recipe, try adding some red chilli powder to it. While looking for the perfect red chilli powder, you may come across hundreds of options available in the grocery store. To help you make the right choice, here we bring you some of our favourite red chilli powder options to try from. So, without further ado, let's get started.

Here's A List Of 5 Chilli Powder Options To Try From:

1. Tata Sampann Chilli Powder

Made from whole spices which contain natural oils, this chilli powder is sure to give rich aroma and texture to the recipes. From snacks to curries and pickles, this powder can be used in making numerous recipes.

2. Catch Red Chilli Powder

Here we bring you another authentic red chilli powder. This powder by the brand Catch contains red chilli powder sourced from the core spice growing areas. In addition to this, it is made with low temperature grinding to retain the authenticity of the powder.

3. Everest Powder, Kashmiri Lal Brilliant Red Chilli Powder

Made with natural food additive, this pack is 100% organic and grown without synthetic pesticides and synthetic GMOs.

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4. Anveshan Himalayan Red Chilli Powder

Here we bring you a combo set of two red chilli powder packs, each pack contains 300 grams of content in it. This pack ensures purity as it is hand-picked from the foothills of Himalayas.

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5. Conscious Food Organic Kashmiri Red Chilli Powder

This pack of red chilli powder is 100% natural and made from sun-dried Kashmiri red chillies. It has a rich red colour and lends a beautiful texture and taste to your food. Besides, you can use this powder in making tandoori dishes, vegetable curries and gravies, chutneys, meat dishes, etc

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