Atta Dosa Recipe
How to make Atta Dosa
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This dosa has a batter made out of wheat. This recipe is so easy to make that it will be ready in just 20 minutes.
- Total Cook Time 25 mins
- Prep Time 15 mins
- Cook Time 10 mins
- Recipe Servings2
- Easy
Ingredients of Atta Dosa
- 1/2 Cup Wheat Flour
- 1/2 cup Rice Flour
- Salt as per taste
- 2 Green Chillies
- 1/2 tsp Jeera
- 5-6 Curry Leaves
How to Make Atta Dosa
1.
To make this dish, first in a bowl mix wheat flour, rice flour, salt, slit green chillies, curry leaves, jeera and mix.
2.
Then add water to it and make a smooth batter.
3.
Once the batter is ready, pour a ladle full of it on a greased hot pan.
4.
Let it cook from one side, then add some oil to another side.
5.
Flip the dosa and cook till a crisp.
6.
Lastly, take it out and enjoy!