Sonam Kapoor and Anand Ahuja celebrated their wedding anniversary on May 8, 2023. They completed five years of married bliss and seven years of being together as a couple. Both Sonam and Anand put up adorable posts for each other on Instagram. We could also see their cute baby son Vayu Kapoor Ahuja in the pictures. In spite of their busy schedules, they took time out to go out for a date night to celebrate their wedding milestone. Sonam Kapoor let us into her date night which also featured a yummy dessert. Take a look:
Also Read: Sonam Kapoor Cooks A Colourful Breakfast For Husband Anand Ahuja
The restaurant that Sonam Kapoor and Anand Ahuja visited was named CUT at 45 Park Lane in London. The official website describes it as a cool twist on the modern American steak restaurant and also has pasta and salads on offer. Another best-seller item on the restaurant's menu is its chocolatey desserts.
After enjoying a scrumptious meal, it seemed that Sonam Kapoor and Anand Ahuja picked the Burnt Basque Cheesecake from the restaurant menu. Garnished with strawberries and drizzled with a bit of strawberry sauce, the treat looked absolutely divine. We could also spot blueberries and raspberries in the frame of the dessert. "Happy 5th Anniversary," read the text on the side of the plate. "Date night," wrote Sonam Kapoor in the caption of the story tagging her husband Anand Ahuja in it.
Both Sonam Kapoor and Anand Ahuja have a penchant for desserts and good food. We have seen the duo enjoying multiple delicious treats and sharing the snippets on their Instagram profiles. Recently, Sonam Kapoor revealed the couple's favourite cuisine as well. Can you guess what it was? Click here to read the full story.