The summer season is in full swing and we are excited for all our favourite fruits to make a comeback on our plates. Mangoes on your mind? You are not alone. After all, this fruit is so delicious that no one can stay away from it. But right now is the perfect time to enjoy the raw mangoes which are about to ripen to turn into juicy and sweet mangoes. Raw mango or kacchi kairi, as we call it in Hindi, offers a distinct flavour profile of a mixture of sweetness, sourness and tanginess.
Most of the Indian households use this limited-time opportunity to replenish their stash of mango pickles made with kacchi kairi. But you'll find some people who love to eat raw mango as it is, usually with a sprinkling of spices. Looks like Tamannaah Bhatia too likes to bite into raw mangoes while they last. How do we know it? Her latest social media update makes it amply clear.
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Tamannaah Bhatia shared a video on her Insta Stories, showing a piece of kacchi kairi in her hand. The fruit is seasoned with some masala and looks tempting. We can also see her friend with a bowl of more mango slices. What's interesting is that the mangoes were plucked straight from a tree in the vicinity. This is all of us in our childhood when having fruits plucked from the trees had a different charm.
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Well, it is not just Tamannaah Bhatia who is making the most of this season. Actress Mrunal Thakur too was seen enjoying kacchi kairi by coating it with salt and red chilli powder. See picture here.
There is only a certain section of people who can have and enjoy raw mangoes, raw. Its overpowering tanginess can be a bit too much for many of us. And that's why we turn the fruit into other yummy treats. If you would also want to try kacchi kairi in different forms, you have to check out these interesting kacchi kairi recipes.