National Flags Made From Each Country's Native Food

Talk about the world being served on a platter.As part of a promotion for the Sydney International Food Festival, an advertising agency called WHYBIN\TBWA executed a flawless design by recreating 18 National Flags using only foods popular in that country or ones that are commonly associated with them.A deliciously ingenious project you're sure to love.INDIA - Curries, Rice and Pappadum
 
ITALY: Basil, Pasta and Tomatoes
 
BRAZIL - Banana leaf, Limes, Pineapple and Passion Fruit
 
JAPAN - Tuna and Rice
 
GREECE - Kalamata Olives and Feta Cheese
 
LEBANON - Lavash, Fattoush and Herb Spring
 
VIETNAM - Rambutan, Lychee and Starfruit
 AUSTRALIA - Meat Pie and Sauce
 
SOUTH KOREA - Kimbap and different Sauces
 
UNITED KINGDOM - Scone, Cream and Jams
 
FRANCE - Blue Cheese, Brie and Grapes
 
CHINA - Dragon Fruit and Star Fruit
 
UNITED STATES - Hot Dogs, Ketchup, and Mustard/Cheese
 
INDONESIA - Spicy Curries and Rice and Sambal
 TURKEY - Lokum/Turkish Delight
 
SPAIN - Chorizo and Rice
 
THAILAND - Sweet Chilli Sauce, Shredded Coconut and Blue Swimmer Crab
 
SWITZERLAND-  Charcuterie Meat and Emmental Cheese
 
© All Images as uploaded on imgur.com and WHYBIN\TBWA