Alwar ka mawa, popularly known as milk cake, is a grainy, caramelised Indian sweet that is an extremely popular traditional dessert. But have you ever wondered how it is made in bulk? The age-old recipe has been passed down through generations and continues to be loved by many. In a video making the rounds on the internet, a content creator takes us through the process of preparing this sweet treat at one of Delhi's most famous sweet shops - Singla's. The video kicks off with a person pouring huge packets of milk into a churning machine. This step is crucial, as the milk is reduced with sugar until it thickens into a dough-like consistency. Then, the person adds a few dollops of ghee, which causes the milk to curdle into a grainy texture.
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This mixture is then transferred into a container lined with white plastic on the inside. After that, it is stored for some time until it sets into thick, caramelised blocks. Afterwards, the rich, milky-flavoured milk cake is ready to be cut into equal pieces and served as a mithai. The video was captioned with the location of the sweet shop where this milk cake was being made: "Bulk making of Milkcake at Singla's, IP Extension, Delhi," read the note. Watch the viral video here:
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The clip showing the bulk preparation of milk cake has left foodies drooling.
One user said, "Kya baat."
Another mentioned, "Tasty tasty."
A person added, "Waah."
"My favourite tasty tasty," said a person.
Many others dropped heart emojis in the comments section to showcase their love for the dessert.
What did you think of this viral video? Let us know in the comments below.