What Is Date Seed Coffee And Why Everyone Is Suddenly Obsessed With It

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This is not one of those fake, lab-grown coffee swaps. Date seed coffee is the real deal - just made differently.

What Is Date Seed Coffee And Why Everyone Is Suddenly Obsessed With It
date seed coffee is decaffeinated and surprisingly chic

There is something about a strong cup of coffee that just feels right. It wakes you up, gets you moving, and wraps your senses in that deep, toasty aroma. For a lot of us, coffee is more than a drink - it is a full-blown morning mood. But caffeine? That is the part that does not always feel like a warm hug. Think anxiety, sleepless nights, jittery hands, and the occasional "Why is my heart trying to run a marathon?" moment. No wonder some coffee fans are a bit nervous about that second cup.

Enter the date seed coffee. The latest caffeine-free trend the wellness world cannot stop talking about. It is made from roasted date seeds, and people are loving it for its coffee-like flavour minus the side effects. Bonus? It is good for you.

Also Read: Is Your Decaf Coffee Really Caffeine-Free? A Nutritionist Reveals The Truth

What Is Date Seed Coffee, Exactly?

This is not one of those fake, lab-grown coffee swaps. Date seed coffee is the real deal - just made differently. It is brewed from roasted and ground date seeds (yes, khajoor), giving you a deep, nutty drink with natural notes of cocoa and warm caramel. It is smooth, mellow, and totally caffeine-free. So you can enjoy your coffee moment without the buzz, the crash, or the 2 AM regrets.

Is Date Seed Coffee Safe To Drink?

Yes, it is safe. Date seed coffee is not just riding the trend wave - science says it is legit. Researchers worldwide have backed it as a healthy and safe coffee alternative, especially if you are trying to cut down on caffeine but still want that cosy mug of comfort.

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In fact, a study published in Contemporary Clinical Trials Communications looked into the benefits of date seeds, and the findings were pretty exciting.

Why Everyone Is Swapping Their Coffee For Date Seed Coffee:

1. It is a great pre-workout drink:

Date seed powder may help boost physical performance during intense workouts like HIIT. So it is perfect for your gym bag and your morning routine.

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2. It is packed with nutrients:

Date seeds are loaded with polyphenols and fibre, both of which are brilliant for your gut, digestion, and overall health.

3. It helps fight toxins:

With its high antioxidant content, date seed coffee may help reduce inflammation and oxidative stress - two things you really do not want hanging around in your body.

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4. It supports mental clarity:

That same study also linked date seeds to better focus and mental health. Think of it as your brain's new best friend.

Also Read: Coffee Or Green Tea- Which Is Better For Heart Health And Hypertension?

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Photo: Unsplash

How To Make Date Seed Coffee At Home:

Sure, you can buy date seed coffee online or from your local health shop. But if you are in the mood for a little kitchen project, making it at home is easier than you think. Plus, it lets you control the flavour.

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  • Save those date seeds (khajoor), wash them well, and dry them completely.
  • Heat your oven to 200 degrees Celsius. Spread the seeds out on a tray and roast them for 30 to 40 minutes, until they smell warm and nutty.
  • Cool them down, then grind them just like you would coffee beans - use a spice grinder or coffee grinder.
  • Want more flavour? Add a little cardamom, cinnamon, or clove to the ground seeds.
  • Brew as you would regular coffee.

Best Ways To Brew Your Date Seed Coffee:

What is great about date seed coffee is that it fits into whatever coffee routine you already have. Whether you are into bold espresso or a smooth pour-over, it works.

1. In a French press:

Add one or two tablespoons of ground date seeds. Pour in hot (not boiling) water, stir, steep for 4 to 5 minutes, and press.

2. In an espresso machine:

Use fine-ground date seeds like you would regular coffee. You will get a bold, rich shot with earthy vibes.

3. In a pour-over:

Use a filter, medium-ground date seeds, and pour hot water in circles. It really brings out the caramel and cocoa flavours.

4. With a milk frother:

Make a strong shot of date seed espresso. Froth some milk, mix it in, and sprinkle some cinnamon or cardamom. Café vibes at home.

The Bottom Line:

If coffee is your comfort drink but caffeine is not your friend, date seed coffee is a game-changer. It is bold, earthy, and full of feel-good perks. Plus, it looks cool on your kitchen shelf. A small switch, a big win for your daily routine.

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