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Somdatta Saha

Assistant Editor
Explorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. If you want to her whereabouts, check her social media handles; you will find her either somewhere in the hills with her friends and books or in restaurants or in her kitchen experimenting with some weirdest form of food. A simple aglio olio pasta or daal-chawal and a good movie can make her day.
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Content by Somdatta Saha

    • Monsoon Special: 2 Ways To Make Kolkata-Style Fish Fry For A Rainy Evening

      If you look around there are countless fried food options to try. For fish lovers, another popular choice is a fish fry. Read on.

    • Is Your Healthy Snack Really Healthy? Here're Warning Signs You Must Consider

      Are those seemingly "healthy" snack packets in the pantry good for consumption? Dear reader, do not worry! We have found an easy solution to this universal problem.

    • Are You Using Garlic The Right Way In Cooking? Here's All You Need To Know

      We will take you through some essential tips that every chef/cook must remember while using garlic in food. Read on.

    • Diabetic? Avoiding Rice? Not Anymore! Expert Shares Quick Tip To Enjoy It Guilt-Free

      White rice alone can't increase or control your blood sugar levels. There are various other factors associated with it. Read on for details.

    • "Empower Consumers On Food Safety Issues": Health Minister Advises Food Authority

      Mr. Nadda mentioned that it is important for the food authority to understand the food habit of each region of India and frame the policies accordingly.

    • Sawan 2024: Date, Significance Of Sawan Ka Mahina? When Is First Sawan Somwar? Diet Tips For Sawan Vrat

      Sawan Month 2024: This year, 'Sawan ka mahina' in North India begins on July 22 and ends on August 19, 2024. Read on for details.

    • 9 Essential Kitchen Tips That You Must Swear By During Monsoon

      In this article, we have listed some of the essential kitchen practices that one must follow during the monsoon season. Let's take you through.

    • Constipated? Here's Khajoor To Your Rescue. Expert Suggests Right Way To Eat It.

      Dates Benefits: According to health experts, dates are rich in fibre, and excessive consumption can slow down digestion, potentially increasing the risk of constipation.

    • Silkworms, Locusts And More: Singapore Approves These 16 Insects As Food

      While approving these insects for "human consumption or as animal feed", SFA informed that the production should be safe, and not in the "wild".

    • Food Getting Spoiled In Monsoon? Here're Quick Tips To Keep Moisture At Bay

      Both cooked and uncooked meals get easily spoiled during this time due to excess moisture content in the air. Read on.

    • Is Milk Good Or Bad For Your Bones? All You Need To Know Before Reaching For The Next Glass

      Milk Pros and Cons: Many of us were raised believing milk is crucial for children's bone strength and elderly bone maintenance. Let's find out the truth behind it.

    • Is It Okay To Eat Sprouted Potatoes? Expert Highlights Safety Concerns To Consider

      Sprouting helps enhance the nutrient profile of any food. What we often ignore is the fact that too much of anything is bad for health. It stands true for potatoes as well.

    • Indian Food Services Market Size To Grow Double By 2030: Report

      The report states that online food delivery is estimated to grow at 18 percent CAGR, with an estimated rise from 12 percent in 2023 to 20 percent by 2030.

    • Avoiding Shawarma Takeouts? Now Make It At Home With This Simple Recipe

      If you are planning to avoid getting store-bought shawarma, here we have a perfect alternative for you. Make it at home!

    • Boost Your Skin Collagen Naturally! Try This 2-Ingredient Drink

      Rightly referred to as the unsung hero for your skin, collagen is the glue that holds our tissues together, supporting skin, bones and muscles.

    • Is It Okay To Consume Sour Curd? Expert Shares 9 Safety Measures To Follow

      Curd itself is a fermented version of milk, but we often tend to let it ferment for a bit too long, ruining the taste and texture. Read on for details.

    • Did You Know India's Kitchen Staple Mustard Oil Is Banned In The US? Here's Why

      Mustard oil is not approved in the United States because it is considered to have high levels of erucic acid. Read on for details.

    • Zomato Launches 'Restaurant Services Hub' : One-Stop Solution For Pan-India Restaurants

      Zomato is looking to provide an end-to-end solution to the restaurants for overcoming the operational complexities. Read on.

    • "Nothing Can Come Between" Kareena Kapoor Khan And...Any Guesses?

      Kareena Kapoor Khan is a hardcore foodie and never stops from gushing over her meals. Here's a perfect instance of the same.

    • Cakes, Candles, Family And More: Sneak Peek Into Arjun Kapoor's 39th Birthday

      Sister Anshula Kapoor shared a bunch of heartfelt pictures of the siblings on Instagram. On the last slide, we could see a video of Arjun's birthday celebration.

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    Somdatta Saha

    Explorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. If you want to her whereabouts, check her social media handles; you will find her either somewhere in the hills with her friends and books or in restaurants or in her kitchen experimenting with some weirdest form of food. A simple aglio olio pasta or daal-chawal and a good movie can make her day.