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Somdatta Saha

Assistant Editor
Explorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. If you want to her whereabouts, check her social media handles; you will find her either somewhere in the hills with her friends and books or in restaurants or in her kitchen experimenting with some weirdest form of food. A simple aglio olio pasta or daal-chawal and a good movie can make her day.
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Content by Somdatta Saha

    • What Bengal Eats When It Rains: 7 Seasonal Favourites You Must Try

      The rains in Bengal bring with them an abundance of seasonal produce, including brinjal, pumpkin, teasel gourd, and the queen of all monsoon fish - ilish or hilsa.

    • How To Cook With Avocado: 7 Delicious Recipes For Home Chefs

      Easy Avocado Recipes: Whether you are trying to eat clean, explore global flavours, or simply jazz up your everyday meals, avocado fits right in. It is versatile, nutrient-rich, and surprisingly easy to work with, even if you are new to it.

    • Gutti Vanakaya Kura: How To Make Andhra's Iconic Stuffed Brinjal Curry At Home

      Gutti Vanakaya Kura Recipe: In Telugu, Gutti means whole or intact, Vanakaya means aubergine/eggplant/baigan, and Kura means curry. So, quite literally, it is a curry made with whole brinjals that are slit and stuffed with a spiced masala, then slow-cooked in a rich, tangy gravy ...

    • How To Make Apple Cider Vinegar Moringa For Belly Fat, Gut Health And Skin Glow

      Apple Cider Vinegar Moringa: If you are looking to start your mornings with something nourishing, earthy, and gently energising, this is one to try. Here is what makes ACV Moringa so popular and how to make it at home.

    • 7 Kitchen Ingredients That Clean Tiles Better Than Store-Bought Cleaners

      Whether preparing for festive deep-cleaning or tackling the everyday mess, these pantry hacks offer a practical way to maintain a fresh, safe, and inviting kitchen environment.

    • Got Ripe Bananas? Make This Quick And Healthy South Indian Pancake In 20 Minutes

      Banana dosa is versatile enough to be served with ghee, honey, chutney, or even a drizzle of jaggery syrup. Let us explore why this humble dish deserves a permanent spot in your breakfast rotation.

    • 9 Immunity-Boosting Drinks To Sip During Monsoon Season

      From age-old Ayurvedic brews to modern superfood blends, there is a wide variety of immunity-boosting drinks that are easy to make, comforting to sip, and packed with health benefits.

    • Can A Daily Glass Of Beetroot-Carrot Juice Improve Eye Health And Skin Glow

      This juice for eye health is rich in beta-carotene, antioxidants, and circulation-boosting compounds that may support vision, reduce eye strain, and even benefit your skin, digestion, and immunity. Read on.

    • Feeling Heavy After a Meal? Ginger-Lemon Tea Could Be Your Natural Fix

      In this feature, we explore its many benefits, from aiding digestion to boosting immunity and even improving skin health.

    • Craving Mandi, Kebabs Or Hummus? 5 Must-Try Spots For Arabian Food In Hyderabad

      Whether you are planning a family dinner, catching up with friends, or just ordering in for a quiet night, here are five must-try spots for authentic Arabian fare in Hyderabad.

    • Why Nutritionists Swear By Soaked Kala Chana For Everyday Health

      Soaked Kala Chana Benefits: in a world chasing fancy superfoods and protein-packed snacks, soaked black chana quietly holds its ground - simple, nourishing, and surprisingly powerful. From boosting energy and aiding digestion to supporting heart health and weight loss, this humble legume does it all.

    • Buttermilk Before Bed For Weight Loss: How Does This Desi Hack Work

      Buttermilk for Weight Loss: Buttermilk is a probiotic-rich, low-calorie beverage that supports digestion, curbs cravings, and may even help you sleep better.

    • Which Is Better - Roti Or Bhakri; Experts Weigh In

      While roti and bhakri might share the same tawa, their stories, textures and nutritional impact are vastly different.

    • This 5-Step Kitchen Cleaning Routine Is A Game-Changer - Try It Today!

      With sharp organisation, a dash of habit-building and some nifty tips, this clean-up can become as routine as brushing your teeth.

    • Top 7 Restaurants To Tear Into The Perfect Kerala Parotta In Delhi

      Whether it is a mid-week craving, weekend comfort, or a discovery walk through regional cuisines, this guide to the city's best Kerala parotta spots has plenty to savour.

    • Is Beetroot Carrot Juice Good For Weight Loss? Here's What Nutritionists Say

      Loaded with antioxidants, fibre and nutrients that promote digestion, detox and satiety, this humble blend is steadily winning hearts in nutrition circles.

    • How To Cook Chicken Breast In A Pan - A Complete Guide For A Juicy Meal

      When cooked properly, chicken breast can be juicy, flavourful, and frankly, a lifesaver. All it takes is a few tweaks in technique, a dash of seasoning, and a will to let the pan do its magic.

    • Salt Isn't Just A Seasoning: 9 Brilliant Ways To Use It In Your Daily Cooking

      Salt Uses in Daily Cooking: In desi homes, salt has always been a bit of a multitasker. Your mum used it to fix burnt sabzis, your granny added it to pickle jars, and if you have ever cleaned a brass thali, salt probably helped.

    • Where To Find The Best Chelo Kebab In Kolkata? 3 Restaurants That Top Every List

      What began as a novelty from Iran in the mid-1970s has today become as integral to the city's soul as a steaming plate of macher jhol and bhaat. Chelo kebab is nostalgia on a plate.

    • Currywurst: Germany's Popular Street Food Made With Sausage And Sauce

      Served hot with fries or a crusty bread roll, currywurst is smoky, saucy, and unapologetically comforting. Read on.

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    Somdatta Saha

    Explorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. If you want to her whereabouts, check her social media handles; you will find her either somewhere in the hills with her friends and books or in restaurants or in her kitchen experimenting with some weirdest form of food. A simple aglio olio pasta or daal-chawal and a good movie can make her day.