How To Make Gajar Matar At Home

Published On: December 5, 2018 | Duration:1 min, 08 sec


The classic carrot-pea dish tossed in mild spices is full of flavour and colour.


Peas 2 cups
Carrot 1 cup
Lemon juice 1 tsp
Coriander leaves 1 tbsp
Red chilli powder 1 tsp
Salt 1 tsp
Garam masala 1 tsp
Hing 1/4 tsp
Saunf powder 1 tsp
Crushed methi seeds 1/2 tsp

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