, July 20, 2018 09:53 IST Sarika Rana
While there are medications that can relieve you from the worsening pain; some natural ingredients also provide instant relief, on of which is cloves
, June 20, 2018 18:09 IST Sakshita Khosla
We Indians love our pickles and enjoy them as accompaniments with every meal. But is it a good idea to eat pickle everyday? We find out..
, May 07, 2018 11:55 IST Sarika Rana
Blood pressure should be taken care of, especially during summers as it tends to fluctuate more often. We give you some expert tips on managing blood pressure with healthy summer foods
, April 19, 2018 12:01 IST Shubham Bhatnagar
Blood clotting is a normal yet complex process which is known to prevent bleeding when there is an injury or a cut in our body. However, there are times when blood clots ...
, April 06, 2018 14:27 IST Shubham Bhatnagar
Purines are known to be chemical compounds that are widely found in every cell of the human body and in various other plant and animal-based foods. They are broken down into uric ...
, March 31, 2018 11:42 IST Sarika Rana
In the world full of weight loss diet, we have the Dietary Approaches to Stop Hypertension, or the DASH diet, which is believed to help treat hypertension or high blood pressure.
, February 26, 2018 18:30 IST Sarika Rana
Not only does chicken taste heavenly, but has plenty of health benefits to offer. It is known to be full of essential nutrients that your body requires, some of which may include ...
, February 06, 2018 18:32 IST Natasha Chopra
Our body tries to communicate with us through various ways. Having a balanced diet is of utmost importance as it is one of the most effective ways to feed the body with ...
, February 02, 2018 18:48 IST Sarika Rana
While healthy foods are deemed important, what is the limit of eating them? Did you know eating excess of it can be equally dangerous as junk food?
, January 30, 2018 17:22 IST Sarika Rana
Tulsi in all forms- dried, fresh and powdered has several healing properties. Chewing on a few tulsi leaves regularly can be super beneficial for you, but did you know sipping on tulsi ...
, December 15, 2017 12:32 IST Sushmita Sengupta
Belonging to the family of fatty fish, with Herrings, Mackarels and Sardines, Salmon is primarily known for its heart-healthy properties and its role in aiding weight loss.
, September 02, 2017 10:47 IST NDTV Food Desk
The study published in The British Medical Journal revealed that the number of years spent in education may have a link to coronary heart disease, and the greater the number spent studying, ...
, August 07, 2017 14:07 IST NDTV Food Desk
Here are five nuts that you must eat every day for a strong and healthy heart.
, June 22, 2017 16:26 IST NDTV Food Desk
Heart disease is a growing health concern, with many Indians suffering heart attack or stroke. Here are some yoga asanas that are said to boost heart health.
, June 15, 2017 12:15 IST NDTV Food Desk
According to a new study, carried out by researchers from the University of Radboud University Medical Centre, weight training may help in reducing the risk of high blood pressure and diabetes and ...
, June 15, 2017 10:02 IST NDTV Food Desk
As per a new study presented at the annual conference of the Association for Professionals in Infection Control and Epidemiology (APIC), one in three heater cooler devices may may be contaminated with ...
, May 29, 2017 16:42 IST NDTV Food Desk
As part of their study new cardioprotective gene variant was discovered, which was not previously known to have cardioprotective qualities. The scientists also said that the variant may be almost unique to ...
, May 29, 2017 13:08 IST NDTV Food Desk
The study, published in the Journal of the American Heart Association, reveals that, failing to sleep for less than six hours may nearly double the risk of death in people with metabolic ...
, May 29, 2017 11:06 IST NDTV Food Desk
According to a new study, Obesity can act as a clarion call to a host of cardiovascular diseases , even in those aged as young as 17.
, May 25, 2017 10:03 IST NDTV Food Desk
A team of researchers fromHarvard TH Chan School of Public Health and the Duke University Medical Centre have found that moderate consumption of chocolate may belinked to a lower risk of developing ...