Mom-To-Be Masaba Gupta Relishes A Healthy Snack With Guacamole And Hot Honey - See Pic

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A well-known foodie, Masaba recently took to her Instagram Stories to share a glimpse of her latest healthy yet mouth-watering recipe.

Mom-To-Be Masaba Gupta Relishes A Healthy Snack With Guacamole And Hot Honey - See Pic
Masaba Gupta loves to share her foodie adventures on social media!

Highlights

  • Masaba Gupta is a certified foodie.
  • She shared a picture of a healthy snack on her social media.
  • Read on to know more.

Fashion designer and actress Masaba Gupta is known for her culinary tales. The mom-to-be loves to eat clean. Not only that, she also makes it a point to share tips and recipes with her online family. Masaba, who is all set to welcome her first child with her husband, actor Satyadeep Misra, has shared a picture of her healthy yet mouth-watering recipe. Oh, and, there is a recipe too. Start with a hot pao and give it a gentle toast. Then, generously spread some guacamole atop the toasted pao. Finally, enhance the flavours by drizzling hot honey infused with Thai chillies over the guacamole. Masaba recommends hot honey from the ‘Nomad Food Project'. She has described hot honey with a  “bomb” emoji.”

Also Read: T20 World Cup: How Zomato, Swiggy Celebrated India's Win Against Pakistan

Without further delay, let us take a look at Masaba Gupta's healthy platter. 

Healthy Recipes To Try This Week

If Masaba Gupta's story left you drooling on the screen, here are some easy recipes that you can make at home.

1. Bok Choy Salad

It is made of bok choy, a leafy green vegetable packed with vitamins A, C, and K, as well as calcium and fibre. The salad can be dressed with a light vinaigrette made with olive oil and fresh lemon juice. Recipe here.

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2. Beetroot Idli Fry

By adding beetroot, this dish gets a pretty colour and sweet flavour. Of course, along with a boost of nutrition, making it a tasty and healthy option for breakfast or snack time. See the recipe here.

3. Millet Curd Rice

Millet Curd Rice is the healthy version of the traditional curd rice. Millets are rich in fibre, protein, vitamins, and minerals and curd, or yoghurt, adds probiotics to the dish. See here.

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4. Corn Palak Khichdi

This is made by combining the goodness of corn, spinach (palak), and rice, cooked together with an array of spices like cumin, coriander, and turmeric. Recipe here.

5. Stuffed Palak Idli

These are made by filling the traditional idlis with a mixture of spiced lentils and spinach, then steamed until cooked through. This dish offers a creative and nutritious twist on traditional idlis. See the recipe here.

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Also Read: Bhagyashree Treats Herself To Millet Dosas And Idlis While Travelling - See Pics

Which recipe would you try first? Let us know in the comments below!

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