Oranges
Oranges belong to the citrus family and can be used for both savoury and sweet dishes.Vinegar
Use vinegar in half the amount of lemon juice called for in the recipe and adjust its taste.White Wine
White wine works well in savoury dishes, thanks to its acidity.Grapefruit Juice
Popular for its bitter-sweet taste, grapefruit is an excellent option if you are out of lemons.Yogurt Or Buttermilk
Dairy products like yoghurt or buttermilk add a tangy flavour and moistness to baked goods.
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