5 South Indian Chicken Soups To Try in This Chilly Weather

South Indian food is one of the most comforting cuisines we all enjoy! While this cuisine is known for all the typical delicacies like idli, vada, dosa, and rasam, it is much more than just this. It also includes some delectable chicken soup recipes unique to each state in South India and is ideal for keeping warm during the chilly winter months! Don't believe us? Well, here we bring you a list of South Indian chicken soup recipes that you can cook this season!

This Tamil Nadu chicken soup recipe is one of the most popular cold and cough remedy recipes. This recipe differs from other chicken rasam recipes as it requires marination time. So, if you have the patience and time, this recipe can be a wonderful treat.

This stew recipe is similar to chicken soup. It's a light, spicy, and watery dish made with boiled chicken, vegetables, spices, and milk. You can also serve it with appams for a complete meal.

There are dozens of rasam recipes in South Indian cuisine! This Chettinad chicken rasam recipe is one of them. This rasam recipe is a delectable treat that will soothe your soul as well as tickle your taste buds.

This soup recipe, also known as chicken and black pepper soup, is full of shallots, cumin, and plenty of black pepper, both crushed and powdered. It is a treat to enjoy on chilly days and will tingle your tongue.

This recipe is a hybrid of Anglo-Indian and Tamil soup Milagu Thanni. The words 'Milagu' and 'Thanni' mean pepper and water, respectively. However, instead of black pepper, this soup is made with the fiery flavours of chilli pepper.