When we talk about breakfast, a sandwich definitely comes to mind. The fact that it can be made in countless ways, makes it a staple on the easy breakfast recipes menu. While you can make your sandwich the way you like, you can't deny that there's something undeniably comforting about the classic Egg Mayo sandwich. It's a humble creation, and yet, its simplicity is what makes it truly timeless. This beloved easy sandwich recipe is a delightful marriage of creamy mayonnaise and perfectly boiled eggs, nestled between slices of soft bread. Its popularity never waned even though it has been enjoyed generation after generation.
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Ingredients that make egg mayo sandwich recipe - an easy breakfast recipe
Egg Mayo sandwiches don't require fancy or exotic ingredients. In fact, that's one of the things that makes them so wonderful. You'll need:
Fresh Eggs: The fresher, the better, as they will have a vibrant yellow yolk and a clean, crisp taste. Check these hacks to know if your eggs are fresh.
Mayonnaise: A good-quality mayonnaise forms the creamy base for this sandwich. You can use store-bought or make your own if you're feeling adventurous.
Bread: Choose your favourite bread, be it white, whole wheat, or multigrain. The key is that it should be soft and fresh.
Herbs: You can add herbs of your choice to enhance the flavour of the sandwich. Coriander, basil oregano - the options are many. It's all about your personal preferences.
Mustard Sauce: This sauce complements mayonnaise perfectly and adds that extra zing to the egg sandwich recipe.
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Egg mayo sandwich can be easily made at home. Image Credit: iStock
How To Make Egg Mayo Sandwich I Egg Mayo Sandwich Recipe:
First, you'll need to boil the eggs. Once the eggs are cool, peel and chop them into small pieces. You can use a fork to mash them up for that classic chunky texture. Now add mayonnaise. The amount of mayonnaise depends on your personal taste. Some people like a little, while others prefer a generous dollop. Also, stir in a dash of mustard sauce. Since this sauce is very pungent, you should be careful about not adding too much of it. Add a pinch of salt and a dash of black pepper for flavour. Combine everything together until you achieve a creamy, eggy mixture that's just the right consistency.
Lay out your bread slices on a clean surface. You can toast them if you like, but the classic Egg Mayo sandwich works beautifully with untoasted bread. Spread a layer of your egg mayo mixture evenly onto one slice of bread. Sprinkle some herbs. Now, gently place another slice of bread on top. Voila! You've got the base of your Egg Mayo sandwich. If you'd like, you can cut the sandwich into halves or quarters for easier handling. This is one easy sandwich recipe you must try.
Click here for the step-by-step recipe for egg mayo sandwich.
Interesting Ideas To Give Egg Mayo Sandwich A Variation
- Toss in some finely diced celery or spring onions for a refreshing crunch.
- For an extra indulgent treat, add a slice of your favourite cheese.
- Add slices of creamy avocado for a buttery twist on the classic.
Enjoy the classic Egg Mayo sandwich, and savour every bite of this delightful comfort on a plate.