Kiwis have a love-hate relationship with people. Some simply adore its citrusy taste, while others are not such great fans. Irrespective, this green-coloured exotic fruit offers a host of health benefits. Kiwi is an excellent source of vitamin C and potassium, along with several other vitamins. However, just like most other fruits, kiwi too tends to get soggy quickly. As kiwi is already a bit on the softer side, a mushier version of it would certainly not look and taste appetising. Of course, we can't completely stop them from becoming mushy, as it's a natural process. But we can certainly try to maintain their freshness and make them last for a long time. Wondering how? Check out these helpful tips below:
Also Read: Move Over Tomato Salsa, Make This Yummy Kiwi Salsa For A Delicious Dip With Your Chips
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Here Are 4 Easy Tips To Prevent Kiwi From Turning Mushy:
1. Buy the correct type of kiwi
Are you someone who quickly adds kiwis to their cart while shopping? If so, stop doing so and consider spending a few extra minutes to avoid regrets later on. You must carefully examine the kiwi before you buy them. Avoid buying kiwis that feel too soft to the touch, as that's an indicator of overripeness, and these can get mushy and soggy quite quickly. Kiwis that feel firm yet not too soft or hard are the ones that you should look out for.
2. Store in a zip-lock bag
If you've cut your kiwi and are unable to finish it, always store the leftovers in a zip-lock bag. You may even use an airtight container for this purpose. This prevents it from coming into contact with air and keeps it fresh for longer. In case you end up buying unripe kiwis, it can also help ripen them faster. So, instead of letting that bowl of leftover kiwi sit around in your kitchen, store it in a ziplock bag to preserve its quality.
3. Refrigerate them
We all store our fruits in the refrigerator. But the way you store them makes a huge difference. For storing kiwi, make sure that the temperature of your refrigerator is not too high. Kiwis are sensitive to extreme temperatures, and this can end up ruining their texture. On the other hand, if they still feel unripe, avoid storing them in the refrigerator, as this too can quickly make them mushy. Also, remember to always store kiwi in a container that is sealed from all sides.
Also Read: Kiwi Benefits: 6 Surprising Benefits Of Kiwi You May Not Know
4. Do not store it with other fruits
Most people have the habit of storing all their fruits together. You may wonder what's wrong with it, but in fact, that's the reason why they go bad quickly. Kiwi, as well as other fruits, all contain some amount of ethylene gas in them. When stored together, they can fasten the ripeness of one another. This way, your kiwis will turn soggy quicker than you expected them to. So, make sure to always store your fruits separately.
Now that you know these tips, keep them in mind and store kiwis properly to keep them fresh.