Meat cooked with rice and spices. Peppercorns, cardamom and cinnamon make this mutton pulao recipe aromatic and flavourful.
Ingredients:
Mutton 350 gm
Soaked rice 2 cups
Sliced onion 1/2 cup
Dry red chillies 4
Saffron 1/2 tsp
All spice powder 1 tsp
Kashmiri chilli powder 1/2 tsp
Black peppercorn 1/4 tsp
Salt 1 tsp cloves 5
Cinnamon stick 1
Brown cardamoms 3