Indian cuisine is one of the most popular cuisines in the world. Be it the blend of light and fiery of south Indian curries or the decadent north Indian gravies, you can find it all in different parts of the country. Yet there are certain regional Indian cuisines that are yet to receive their due amongst the popular ones. First to join this list is the Bihari cuisine that is full of mouth-watering dishes. While at the mention of it, you might just think of 'litti chokha' as the quintessential crown jewel of Bihari cuisine, but you'll be surprised at the sheer variety this East Indian state has to offer. Bihari fish curries for lunch or dahi choora gur for breakfast are some of the most delicious dishes you will find yourself noshing on as soon as they are on the table. Here we have three of the most amazing Bihari snacks recipes you can try for a delightful feast.
Here Are 3 Quick And Easy Bihari Snacks To Try At Home:
1. Bachka
Similar to the humble pakodas from the north, bachka is a quick and easy snack recipe that you can pair with your favourite dip and relish with a piping hot cup of chai. Made with kala chana, gram flour and host of spices, this deep-fried fritter proves how Bihar loves to gorge on dals and chanas. Find the recipe here.
(Also Read: Bihari Food: 9 Best Recipes)
2. Bihari Kebab
If you thought Bihari cuisine is all about just dals and legumes, this kebab recipe is here to change it. Succulent chicken chunks marinated in a pool of spices, curd and chillies, pan-fried to crispy juicy kebabs; serve them piping hot. Find the recipe here.
3. Thekua
A festive special, thekua is a sweet fritter-like snack made with a crunchy mix of crushed almonds and cashew nuts with sugar and gram flour. One can pair this with tea or coffee in the evening and can be a perfect way to cure mid-day hunger pangs. You can prepare a large chunk and store in an airtight container. Find the recipe here.
Try these interesting Bihari delights at home and let us know how you liked it in the comments section below.