Food tales from Aurangabad

Published On: October 27, 2012 | Duration:19 min, 32 sec

           
           
       

Aneesha Baig visits Aurangabad starting her day with a hearty meal of naan khaliya, biryani and a spicy daal tadka. She moves on to gorging on imriti jalebis and goes through a huge menu of paans. She ends her day with a delicious meal at the WelcomHotel Rama International.

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