Aloo Wadiyan is a popular dish from North India. Wadiyan are made from sun dried urad dal nuggets and are spicy to the core, due to the various spices and chillies that are added to urad dal while making it.
Ingredients:
Fresh tomato puree 1 cup
Potatoes 2
Urad dal wadiyan 1/2 cup
Coriander leaves 1/2 cup
Onion 1/2 cup
Curd 1/4 cup
Red chilli powder 1/2 tsp
Coriander powder 1 tsp
Turmeric powder 1/2 tsp
Salt 1 tsp
Cumin seeds 1 tsp
Hing a pinch
