A quick and easy modak recipe, specially made for the joyous festival of Ganesh Chaturthi! Ground and roasted dry fruits and nuts, mixed together to prepare the delicious prasad Modak, a popular sweet dish of Maharashtra.
Ingredients:
Figs 6
Seedless dates 8
Almonds 15-16
Walnuts 1 tsp
Peanuts 12-13
Pistachios 5-6
Cashew nuts 9-10
Sesame seeds 1 tsp
Chironji 1 tsp
Khus khus 1 tsp
Desiccated coconut 1 tsp
Ghee 1 tbsp
Raisins, chopped 10
Apricots, chopped 5
Cardamom powder 1 tsp
