Puran Poli, a popular Maharashtrian dish, is specifically made during Ganesh Chaturthi and other festive occasions like Diwali. It is an easy recipe of flat bread stuffed with a sweet lentil filling made from chana dal and sugar.
Ingredients:
For mixture -
Chana Dal (washed) 1 cup
Water 3 cups
Sugar 1 cup
Cardamom Powder 1 tsp
Nutmeg, grated
For making dough -
Maida 2 cups
Salt 1 tsp
Ghee 2 tbsp
Water 1 cup