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Caroline J. Beck

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Content by Caroline J. Beck

    • No Avocados? Take A Chef's Tip For Sweet Pea Guacamole

      It's so easy to gobble up a big bowl of guacamole. Just mash a dozen avocados, add some spiced-up tomatoes, garlic and citrus juice.

    • Out With the Old Spices, Especially Ground Pepper

      Pepper is the most commonly used spice in the world, but anyone who's using the pre-ground stuff is missing out on its true intensity of flavor.

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