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5 Delicious, Crunchy Fried Chicken Recipes To Make At Home

Dec 30, 2021 09:32 IST
Fried chicken is one of those recipes that we can never say no to! Here we bring you 5 fried chicken recipes that you must try.
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  • 5 Delicious, Crunchy Fried Chicken Recipes To Make At Home

    Let's just agree that we can never refuse a delicious plate of fried chicken. The crispy fried chicken crust that cracks in the first bite and bursts with flavours of spices, lime, and sauces, tossed into the juicy meat, is simply divine. And the best part is that we can even make it easily at our home with just a few ingredients. However, if you want to amp up the taste of regular fried chicken, here we have some drool-worthy recipes for you to try.
  • Mandarin Chicken

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    Mandarin Chicken is a flavourful oriental chicken dish that is perfect for dinner parties at home. Sliced chicken breast is marinated in a variety of spices and sauces, including garlic, green chilli, soy sauce, salt, and rice wine, before being deep-fried to perfection.
  • Spanish Chicken

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    Inspired by Spanish flavours, this is a rich fried chicken recipe with garlic and chillies. Poached first, then fried until crisp, and tossed with chillies, this Spanish fried chicken is accompanied by tangy tomato salsa and garlic mayonnaise.
  • KFC Fried Chicken

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    This fried chicken wings recipe is spicy, zesty, simple, and quick, and it's ideal for a movie or game night at home. Serve it with a dip of your choice.
  • Chilli Chicken

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    Chilli chicken is a popular Asian dish that can be found in a variety of restaurants. Boneless chicken chunks are coated and sauteed with garlic, chillies, and salt, then finished with chilli sauce, tomato puree, soy sauce, and a pinch of sugar.
  • Restaurant Style Fried Chicken

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    Instead of going to your favourite restaurant, make your own fried chicken at home! Chicken is marinated in salt and pepper before being coated in various spices, including salt, red chilli, garlic-ginger powder, onion powder, oregano, chilli flakes, white pepper, and basil, followed by an egg coating.
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