Spanish Fried Chicken Recipe

How to Make Spanish Fried Chicken

• 1.Poach the chicken in the oil on a slow flame until cooked. Drain.
• 2.Heat the olive oil and fry the chicken until the skin is crisp.
• 3.Sprinkle with salt and lower the heat.
• 4.Add garlic and allow to brown.
• 5.Then toss in the chilli and serve.
• 6.For the Mayonnaise:
• 7.Blend the egg with the garlic.
• 8.Continue blending while gradually pouring in the oil. Season well.
• For the Salsa:
• 1.Blend the garlic and gradually add tomatoes.
• 2.Add remaining ingredients and serve.