South Indian cuisine, celebrated for its unique flavours, offers not only delicious but also comforting dishes. From breakfast to dinner, the variety of South Indian food is vast, with rice playing a starring role in almost every meal. Today, we bring you some effortlessly quick and delicious rice recipes perfect for lunch or dinner.
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Curd Rice
Enhance your lunch experience with Coconut Rice, a delightful dish featuring rice mixed with freshly grated coconut, cashew nuts, and mild spices. This flavorful option pairs well with avial or spicy gravy, making it a great choice for a satisfying meal.
For a light and tasty meal, try Curd Rice. There's no singular method for making it; some prefer buttermilk mixed with rice, while others opt for a classic South Indian flavour by combining curd and rice with a tadka.
Lemon Rice is the go-to recipe for those tired days when cooking feels like a chore. With just lemon juice, turmeric, curry leaves, urad dal, mustard seeds, spices, and boiled rice, you can whip up this quick and flavorful dish. Leftover rice works well for making lemon rice, making it an efficient choice.
Originating from Karnataka, Bissi Bele Bhaat, also known as 'Bisi Bele Huliyana' in Kannada, is a popular rice dish. This flavorful dish requires rice, arhar dal, tamarind, jaggery, vegetables, curry leaves, and spices.
Add a tangy twist to your meal with Tamarind Rice. This tasty dish involves cooked rice, whole red chillies, curry leaves, chana dal, peanuts, mustard seeds, asafoetida, fenugreek seeds, salt, red chilli powder, turmeric powder, and jaggery. Customize the spice level to suit your taste.