Adharika Kapoor , July 17, 2017 10:18 IST
While traditional beliefs have continued over generations and people have been socialized to believe in them, a scientific reason suggests the increase in energy levels and perseverance upon having this combination.
Harnoor Channi-Tiwary , NDTV, December 29, 2016 13:56 IST
If we define the 'authentic dish' as the one which was created the first time (and who is to know), there is a reason it has undergone transformation many times over.
Harnoor Channi-Tiwary , NDTV, December 28, 2016 14:38 IST
Chef Kunal Kapur is a celebrity chef and the poster boy for the cooking world in India. Here's getting candid with Chef Kunal Kapur.
Shilpa Arora , December 07, 2016 12:33 IST
Fermentation preserves food because the organisms that are being cultivated, do not allow the growth of other bacteria that would otherwise spoil the food.
Sparshita Saxena , November 04, 2016 15:02 IST
The many chai selling businesses sprawling across the city are only making me happier by the day.
Meher Mirza , October 27, 2016 11:23 IST
Diwali is when India comes alive with the chiming of temple bells, the bursts of fireworks, the sparkle of oil lamps and the twinkle of fairy lights.
Kriti Malik , NDTV, October 24, 2016 16:55 IST
Why would someone willingly give up real food and switch to a sludgy green juice?
Priyadarshini Nandy , October 14, 2016 12:30 IST
World Egg Day is celebrated on the 2nd Friday of October every year. On this day, we pay homage to the mighty humble egg and tell the tale of India's love story ...
Cara Rosenbloom , The Washington Post, October 06, 2016 15:13 IST
When adults take the time to watch their little ones more closely, they are pleasantly surprised with what they learn. Here are four things children do that just may change your eating ...
Meher Mirza , September 22, 2016 10:42 IST
If you can't get by your day without your steaming hot cuppa, then these tea cafes in Mumbai will help you get your perfect fix, along with offering some exquisite fare.
Anoothi Vishal , September 19, 2016 16:29 IST
The pulao is, of course, one of the oldest dishes that seem to have existed through large parts of the world, particularly in central Asia. So, is it possible that the rice-based ...
Marryam H Reshii , September 12, 2016 14:46 IST
Often, when cultures lose certain foods, it is for the most unexpected reasons. We don't think of higher infant mortality and all-weather roads for the loss of food culture, but it is ...
Harnoor Channi-Tiwary , NDTV, August 09, 2016 18:05 IST
Is there anything you would like to add to our list? Tweet to us (@SwitchToHealth) using the hashtag #IndiaWantsFreedomFrom and we would love to include your opinions.
Sparshita Saxena , NDTV, July 27, 2016 14:39 IST
Dr. Abdul Kalam's lifestyle revolved around simplicity and humility. His was a life of selfless, humble living that exhibited a never ending quest for knowledge.
Dengue Fever scare is an annual menace. These 6 home remedies are suggested by doctors and experts.
Priya Chakraborty , July 13, 2016 15:39 IST
Who would have thought that the paan would eventually become inspiration for nouveau food that had nothing to do with the original betel leaf!
Sparshita Saxena , July 12, 2016 17:46 IST
Interestingly, the entire picture changes when the same variable is studied taking a longer period into account.
Aviva Goldfarb , The Washington Post, July 08, 2016 15:38 IST
Let your teen decide how involved or uninvolved in the cooking process they want you to be.
Harnoor Channi-Tiwary , NDTV, June 10, 2016 10:19 IST
Cocktails or hard drinks served in mason jars seem to try, just a bit too hard.
Shivangana Vasudeva , NDTV, May 17, 2016 12:03 IST
Peppercorns can be green, white, black and even pink, depending on when they are harvested. White peppercorns come from the same plant as the black pepper, where the berries are allowed to ...