Imagine taking that first bite into a delicious snack - the crispy exterior giving way to tender, succulent chicken inside. Slurping already? No wonder chicken appetisers are loved by all. The good thing is there is a whole lot of variety of chicken snacks to pick from. But if you want to explore something new, just go for sesame chicken without blinking. Sesame chicken, with its roots in creativity and a touch of healthiness, is a dish that brings joy to the table. Sesame chicken boasts golden-brown perfection and tantalising aroma. Originating from Chinese-American cuisine, it's a creation that is sure to impress you. With our simple recipe, you can recreate the magic in your own kitchen.
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Who Made Sesame Chicken?
The credit for the sesame chicken goes to Chef Peng Chang-kuei. In the 1950s, he was experimenting in the bustling kitchens of New York City when he stumbled upon the magic that is sesame chicken. Since then, it has become a cherished creation embraced by food enthusiasts worldwide.
Is Sesame Chicken Good for You?
Now, you might wonder, can something this delicious be good for you? The answer is a resounding yes! Sesame chicken can be a healthy addition to your culinary repertoire. Sesame seeds bring in a dash of nutrients, including healthy fats and protein. Moreover, the chosen cooking method matters-this recipe involves baking, ensuring a lighter and more nutritious experience.
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What To Pair With Sesame Chicken?
Pairing sesame chicken with complementary sides enhances the dining experience. Consider serving it with steamed white rice to absorb the flavorful sauce, creating a satisfying base. For a healthier twist, opt for brown rice or quinoa. A side of stir-fried vegetables, such as broccoli, bell peppers, and peas, adds freshness and a colourful crunch. Alternatively, a simple cucumber salad with a light vinaigrette can provide a refreshing contrast. The goal is to balance the richness of the sesame chicken with light, vibrant accompaniments.
How To Make Sesame Chicken At Home I Sesame Chicken Recipe:
Start by cutting each chicken breast into bite-sized pieces. This ensures even cooking and makes it easier to enjoy Dust the chicken pieces with seasoned flour combined with sesame seeds. This not only adds a lovely crunch but also infuses that distinctive sesame flavour. Drizzle the chicken with 2 teaspoons of oil and pop it into a preheated oven at 200 degrees Celsius for 8-10 minutes. Baking keeps things healthier without compromising on taste. While the chicken is getting its golden glow in the oven, heat the remaining oil in a large pan. Once hot, add mushrooms, spring onions, garlic, ginger, coriander seeds, and tomatoes. Let them dance together for 2-3 minutes. Add the baked sesame chicken to the pan and let it heat through. Splash in some vinegar. It adds a zing that elevates the dish to a whole new level.
Click here for the step-by-step recipe for sesame chicken.
Serve with Elegance:
Place your sesame chicken creation on top of a bed of crisp lettuce leaves. Sprinkle potato matchsticks on the top for a finishing touch. It adds a playful crunch and makes the dish visually appealing. And, enjoy!