5 Popular Veg Punjabi Snacks You Must Try
Punjabi cuisine is known for its rich flavours and there is a huge fan base for Punjabi delicacies. But if you think that Punjabi cuisine is popular only for non-veg dishes, then let us tell you that it's not true. There are so many delicious veg dishes which impress both vegetarians and non-vegetarians. Here we have come up with a list of Punjabi veg snacks that you will love.
5
Photos
Matthi
We can call it matthi or mathari. It is a crispy and flaky snack which is often made in Punjabi households. Mathri goes well with a hot cup of tea or just pickle. It has a good shelf life, so you can also take it with you while travelling.Paneer Tikka
A delectable snack which is loved by vegetarianS and non-vegetarians equally. You can easily make it home. paneer cubes are marinated with curd and spices after that you can roast them in tandoor or a pan.Aloo Tikki
People have a different craze for aloo tikki. You can serve this crispy, crunchy tikki in many ways. You can pair it with chutney or serve it as a chaat by adding curd, green chutney, tamarind chutney and spices over it.Amritsari Kulcha
Amritsar is a food paradise where you can find all kinds of delicious food and Amritsari kulcha is one of them. Amritsari kulcha is very popular among vegetarians, which can be made at home with a few easy steps.Punjabi Samosa
Samosa is a famous Indian street food and there are many unique versions to try. Punjabi samosa is full of spices, and potatoes, green peas and cashews are used for stuffing. You can pair them with a steaming cup of tea.
Advertisement