Indian food is brimming with recipes that are always a delight to have! Today, we bring you some classic Indian food combinations that can be made any day and any time. These recipes are sure to satisfy you to the core. Read on to know more.
There are numerous ways to prepare rajma, each tailored as per individual preferences. However, what remains the most popular is Punjabi rajma masala. When paired with rice, it makes for a complete meal.
A serving of hot, fluffy rice topped with a tadka dal and served with a piece of our beloved achaar is soul-soothing food at its finest! The dal and rice pairing is a classic vegetarian dish in every Indian household.