Basant Panchmi 2022: 5 Yellow Coloured Foods To Celebrate The Festival

This year, Basant Panchami will be celebrated on February 5, 2022. The festival marks the start of the bright and sunny spring season. Basant Panchami is referred to as Saraswati Puja in some parts of India. On this day, people apply haldi ka ubtan, wear yellow coloured clothes, and make yellow coloured foods. So, to mark the occasion of Basant Panchmi, here we bring five yellow coloured foods that you can make this year. Check them out below:

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In this classic recipe, you would need Gobindo bhog rice (scented rice), yellow moong dal, green chilli ginger paste, potato, cauliflower, tomatoes, peas and many other things. Bengali khichuri has a bit lengthy cooking process and takes more time than regular khichdi.

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The word 'zarda' is derived from the Persian word 'zard,' which means yellow. It refers to the colour of rice cooked with pure saffron. This recipe has long been a favourite of many people. Try making this on Basant Panchmi!

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Kesari Baath can be cooked in various ways - depending on which part of South India you are in or at the availability of ingredients in that state. You can make this dish in no time. While some regions use pineapple in their kesari baath recipe, others use coconut, banana, or rice.

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Shrikhand, a popular Maharashtrian dessert, encapsulates everything creamy and delicious. It's made with dahi, sugar, saffron and dried fruits. You can make this recipe in 30 minutes or less!

Who doesn't love a delicious ladoo? Mark your celebrations with this yummy delight. You can easily make a ladoo with besan, dry fruits and ghee! This recipe is sure to be loved by everyone.