These 5 Quick Pickle Recipes Will Zing Up Your Meal

Pickle (achaar) is one of India's most popular accompaniments since it is flavourful, tangy, and delightful. Pickle is incredibly adaptable and can be paired with almost anything. They are a terrific addition since they deliver an instant explosion of flavours. However, if you don't want to go through that long process of making pickles, here we have some recipes that will be ready instantly!

Click here for recipe For all you Indian food enthusiasts, here's a quick ginger chilli pickle recipe. You only need four ingredients to prepare this: lemon juice, ginger, green chilies, and salt. Just a teaspoon of this will give you a zingy taste!

Click here for recipe We all have fond memories of the cherished aam ka achar. So, if you want to cook it quickly, this is the recipe for you! This delectable pickle dish infuses any bland meal with a burst of flavour.

Click here for recipe This pickle recipe, made with green chilli and strong spices, is a must-try. This green chilli condiment can be kept in the refrigerator for up to ten days.

Click here for recipe This one is for health-conscious people! This 2-minute dish can be made quickly and easily and requires no oil in the cooking process! Simply pour the achar into a glass jar once it has been prepared, and enjoy!

Click here for recipe Making achar may appear to be a difficult chore, but trust us when we say that this pyaaz ka achar recipe is simple, quick, and only requires three items to prepare: salt, red onion, and white vinegar.