A well known Goan delicacy, this prawn curry with coconut is a spicy, sour curry and is also called Ambot Tik. A delicious amalgamation of spices and coconut, this is exactly what a satisfying meal looks like, something which is going to comfort you like nothing else. The combination of delicious prawn curry with baked rice is a mouth-watering one and you will never be able to have enough of it.
Key Ingredients: Jeera whole, Coriander seeds, Kashmiri Chilly,
Garlic,
Ginger, Green chillies, Kokum,
Coconut,
Onion, Tomatoes, Coriander,
Prawns,
Salt, Turmeric powder, Garlic paste,
Asafoetida, Refined oil, Ginger paste, Goan Rice, Coconut milk, Green chillies, Fresh coconut, Hing, Refined oil, Coriander leaves,
Basmati Rice, Coconut milk, Green chillies, Coconut milk,
Coconut,
Salt, Green chillies, Curry leaf, Lecite