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House Martini Recipe

House Martini
How To Make House Martini

A miner walks into a bar in the town of Martinez. He orders a celebratory champagne, but is instead served a rather eclectic mix of gin and wine that gives him a rush unlike any gold did. A Martinez Special, the bartender calls it. We now call it Martini. Delhi’s fire infuses flavours of Delhi - orange, coriander, cumin, cardamom and vanilla to create distinctive and evocative notes.

  • Total Cook Time 10 mins
  • Prep Time 05 mins
  • Cook Time 05 mins
  • Recipe Servings2
  • Easy

Ingredients of House Martini

  • 60 Ml Delhi’s fire gin
  • 15 ml Spiced wine syrup
  • 2 dash Delhi’s fire tincture
  • Lemon discard

How to Make House Martini

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1.
Add gin, syrup and tincture into a mixing glass with ice.
2.
Stir until well chilled.
3.
Strain into a martini glass.
4.
Garnish with lemon peel (squeeze the peel oil over drink).

Key Ingredients: Delhi’s fire gin, Spiced wine syrup, Delhi’s fire tincture, Lemon discard

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