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Spaghetti Carbonara Recipe

Spaghetti Carbonara
How to make Spaghetti Carbonara

About Spaghetti Carbonara Recipe: Spaghetti Carbonara is one of the most popular Italian pasta dish in the past list. Crisp chicken, garlic and onions are tossed with cooked spaghetti and egg.

  • Total Cook Time 40 mins
  • Prep Time 10 mins
  • Cook Time 30 mins
  • Recipe Servings2
  • Easy

Ingredients of Spaghetti Carbonara

  • 200 gms spaghetti
  • 2 Chicken breasts (chopped into small bite-size pieces)
  • 3 tbsp olive oil
  • 2 onions, chopped
  • 4 garlic cloves, chopped
  • 1 Egg (beaten)
  • 1/2 tsp black peppercorns (crushed)
  • 100 gms cheddar cheese, grated

How to Make Spaghetti Carbonara

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Bring a pan of water to boil and add the spaghetti with a drop of oil and a pinch of salt. Cook for 10 minutes.
Meanwhile, place 3 table spoon of olive oil in a large frying pan. Heat the oil on a medium heat and add the onions, garlic and chicken.
Fry for 10 minutes until the chicken is cooked through.
Drain the spaghetti and place in a large bowl. Add the egg to the hot spaghetti along with the black pepper and mix well.
Dip the spaghetti into the chicken pieces and cook for 2 to 3 minutes.
Sprinkle over the cheese and serve with a crisp green salad or the Italian Salad Insalata

Key Ingredients: spaghetti, Chicken breasts (chopped into small bite-size pieces), olive oil, onions, garlic cloves, Egg (beaten), black peppercorns (crushed), cheddar cheese

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