Lipid

Researchers have found that lipid turnover in the fat tissue decreases during ageing and makes it easier to gain weight, even if we don't eat more or exercise less than before.

According to a recent study, the frying technique, the nature of the oil used and the fish species have shown to influence the changes that take place while cooking fish.

Scientists have engineered nanoparticles derived from grapefruit lipids that could be used to deliver anti-cancer and other drugs to tumour cells, says a study.Grapefruit has long been known for its health benefits, and the subtropical ...

High blood cholesterol remains one of the biggest health related concerns all over the world. Cholesterol stands for a kind of fat (lipid) in the blood that, after a point of time, starts building up ...

A number of studies have shown that certain foods act as cholesterol busters and help in improving healthy heart functions. Here's more good news for dairy lovers. A study recently presented at the 12th Euro ...

Twenty three percent of Delhi youth below 19 years of age have high cholesterol levels, a study revealed here on Monday. The study that was conducted by Raman Puri, chairman of Lipid Association of India ...

Red wine was found to be superior in improving overall metabolic profiles, mainly improving the lipid profile.

Eating fresh avocados every day can significantly change lipid profiles and improve cholesterol levels, reveals a study.

The most commonly eaten nuts during the fasting ritual of Navratras are Almonds, Walnuts, Cashews and their poor cousin Peanuts.

Metabolic syndrome encompasses increased sugar levels, high blood pressure, abnormally lipids fractions and fatty liver with the central apple-shaped obesity.