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Assamese Khar

Assamese Khar - 1 News Result(s)
  • Have You Tried Khar - The Alkaline Dish That Opens Every Assamese Meal
    Have You Tried Khar - The Alkaline Dish That Opens Every Assamese Meal

    Interestingly, khar is both an ingredient and a dish. It is a traditional alkaline solution made by filtering water through the ashes of sun-dried banana peels, specifically from the local bhim kol variety.

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