One of India's largest hospital chains Fortis Healthcare launched the first pasteurised human milk bank, -Amaara-, in Delhi and NCR.
Many people believe in boiling the milk first before drinking it. However, is this necessary even for packaged milk? Let's find out what doctors say.
It is a general tendency to boil both raw and packaged milk. Read on to know if you should boil milk before consuming it or not.
Researchers have discovered that the use of a pasteurised form of Akkermansia muciniphila - an intestinal bacteria provides greater protection from various cardiovascular disease risk factors.
As per the health experts, the biggest risk involved in consumption of raw egg is salmonellosis or salmonella poisoning.The symptoms include vomiting, abdominal pain, diarrhea, malaise and chills.
The researchers examined more than 2000 milk samples from different parts of the United States, including raw milk and milk pasteurised in various ways.