NDTVBusinessHindiMoviesCricketHealthFoodTechAutoAppsPrimeArtWeddings

Ragi Wheat Bread Recipe

 star_red.pngstar_red.pngstar_red.pngstar_red.pngstar_red.png
Add Review
Google Plus
Ragi Wheat Bread
  • Chef:
  • Prep Time:
  • Cook Time:

Crisp bread made from ingredients good for you - curd, ragi, wheat, gur and spinach

Ingredients of Ragi Wheat Bread

  • 1 cup ragi atta
  • 1 cup whole wheat flour (atta)
  • 100 gm gur (jaggery)
  • 1 tsp refined oil
  • 1/2 kg chopped spinach
  • Cup of curd
  • 1 tsp baking soda

How to Make Ragi Wheat Bread

  1. Take a bowl and put the above ingredients in it.
  2. Mix all the ingredients together till it gets consistency.
  3. Spread the mixture in a baking dish and put in oven for 40 minutes at 180 degrees.
  4. Take it out from the oven and slice evenly.

 star_red.pngstar_red.pngstar_red.pngstar_red.png
Advertisement
Advertisement