Now, a new study published Monday in Nature Climate Change reiterates concerns that wheat -- the most significant single crop in terms of human consumption -- might be in big trouble. After comparing multiple studies used to predict the future of global crop production, researchers ...
After years of fierce debate involving scientists, food manufacturers, farmers and environmental groups, Congress has just passed a bill that would make it mandatory to inform consumers about the GMOs - or genetically modified organisms - in their food.
From the grains in your breakfast cereal to the grapes in your wine, there's a strong chance that the food you eat on a daily basis has its ancient origins thousands of miles away.
The role of food in a sustainable future is an issue that's growing as a global priority.
Previous studies have drawn connections between preterm birth, decreases in IQ and an individual's lifetime earnings.
With the world's population expected to exceed 9 billion people by the year 2050, producing enough food for everyone is a top concern for global policymakers.