How to Make Parmesan Herbed Walnuts
1.In a medium bowl, combine Parmesan cheese, parsley flakes, herb seasoning, garlic salt and cayenne pepper. Set aside.
2.In a separate medium bowl, beat egg white until frothy.
3.Add walnut halves and pieces. Toss to coat.
4.Add walnuts to cheese mixture. Mix thoroughly.
5.Spread in a single layer on a lightly oiled baking sheet. Bake in 250° F oven for about 30 minutes, until golden and crisp.
6.Cool and store re in an airtight container.