Healthy No-Bake Chocolate and Cherry Cheesecake Recipe

How To Make Healthy No-Bake Chocolate and Cherry Cheesecake

Healthy No-Bake Chocolate and Cherry Cheesecake Recipe: Get ready to indulge in a delightful treat this Christmas with a Healthy No-Bake Chocolate and Cherry Cheesecake. This recipe is not only delicious but also packed with nutrients, making it a perfect addition to your festive celebrations!

Ingredients of Healthy No-Bake Chocolate and Cherry Cheesecake

• 1/2 Cup Chilean cherries, chopped
• 200 gram chenna (paneer
• 100 gram dark chocolate
• Cocoa powder for sprinkling on top (optional)

How to Make Healthy No-Bake Chocolate and Cherry Cheesecake

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Prepare the Base:

1.

In a mixing bowl, crumble the chenna until smooth. This will serve as the creamy base for your cheesecake.

Melt the Chocolate:

1.

Gently melt the dark chocolate using a double boiler or microwave, stirring until smooth.

Combine Ingredients:

1.

Mix the melted chocolate into the crumbled chenna until fully incorporated.

2.

Fold in the chopped Chilean cherries, ensuring an even distribution throughout the mixture.

Set the Cheesecake:

1.

Transfer the mixture into a springform pan or a suitable dish, smoothing the top with a spatula.

2.

Cover and refrigerate for at least 4 hours to allow it to set properly.

Unmoulding Tip:

1.

To easily unmold the cheesecake, dip a knife in hot water before running it around the edges.

2.

Serve:

3.

Once set, sprinkle cocoa powder on top if desired, slice, and enjoy this guilt-free dessert with family and friends!

Tags:

• Christmas Cake
• Christmas Recipes
• Cheesecake