Mullet, pork belly, pheasant recipes and more, selected from Eat and Tender Vol II as part of Observer Food Monthly's celebration of Nigel Slater's first 20 years at the Observer• Part 2 appears tomorrowRoasted beetroot ...
A chicken dish, lamb, pork and more from Tender Vol I, as part of Observer Food Monthly's celebration of Nigel Slater's first 20 years at the ObserverBroad beans, herbs, bacon and its fatEnough for 2shelled ...
Fish suppers, chocolate cake and more, selected from Appetite and Tender Vol II as part of Observer Food Monthly's celebration of Nigel Slater's first 20 years at the Observer• The final part of this series ...