Bhang

Gujiyas, malpuas, bhang and thandai. The festival of colours is never complete without an elaborate platter of mouth-watering sweets and intoxicants. So here are some popular Holi recipes as the festival comes around Thursday:Gujiya These ...

From bhang pakoras and phul kachoris to tangy kanjis and chilled thandais, a lavish platter of traditional food and drinks, which are easy to make at home, can go a long way in adding more ...