Cognitive Impairment

The study said that such a diet may cause a deficiency of the compound nitric oxide in the brain, even potentially contributing to development of Alzheimer's.

A new study by researchers at National University of Singapore (NUS) has found that older people who consume more than two standard portions of mushroom per week, have half the risk of developing cognitive impairments.

The researchers noted that people who developed MCI had a greater average weight change per decade from midlife than those who remained cognitively normal.

Increased muscle strength may help to improve brain function in adults who suffer from mild cognitive impairment (MCI), shows a new study.

The study looked at the dietary patterns of older adults in Australia and concluded that those who followed a diet rich in foods that promote brain health, showed a reduced risk of developing cognitive impairment.

Freshwater prawns can help prevent the spread of schistosomiasis, a potentially deadly parasitic disease that can cause anaemia, stunted growth, infertility, liver failure, bladder cancer and lasting cognitive impairment, according to a new study.

A high-fat diet may not only make us obese, but could also cause cognitive impairment by prompting immune cells in the brain to consume the connections between neurons, says a study.

Many Alzheimer's patients first experience mild cognitive impairment - a pre-dementia condition that significantly increases the risk of developing Alzheimer's in the following months or years.

Individuals with Vitamin D deficiency can be at an increased risk of developing bladder cancer, a study has warned.

A study shows that decline in glucose levels in hippocampus, a region in the brain, appears in the early stages of mild cognitive impairment, predicting Alzheimer's.