This garlic pickle is full of flavours and spice, but contains no oil and salt. Watch the recipe video here.
f you can forego that aam ka achaar or mixed vegetable achaar, you can try this non-oily, low-calorie green chilli pickle. Apart from the absence of oil, green chilli is extremely healthy for you.
We Indians love our pickles and enjoy them as accompaniments with every meal. But is it a good idea to eat pickle everyday? We find out..
Gajar Mooli Achaar Recipe: Make this delicious and healthy pickle and enjoy its superb taste throughout the year.
Nutritionist Pooja Makhija has shared a wonderful recipe for a probiotic pickle that can enhance the taste of your regular meals.