They are quick, easy and add a good amount of protein (courtesy: moong sprouts!) to your meal, making it an ideal option for both dieters and non-dieters.
It is a vegetarian kebab made with common ingredients and that too under 30 minutes! This kebab is so easy to make that you would look for occasions to make it again and again.
We have found 5 interesting ways to use moong dal to get an array of dishes, from snacks and main course to even desserts! Wondering how? Read below to know more!